A National Day Dessert

We had family and friends over for National Day dinner and parade-watching on the goggle box. (Wasn’t this year’s just splendid?)

Anyway, earlier in the afternoon, Athos, Porthos and I created this patriotic and healthy dessert using grapes and canned lychees. Simple fun, and I must say the end result looked pretty decent too. 🙂

Happy 44th birthday Singapore!

Fruity flag

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One response to “A National Day Dessert

  1. Slurp! Slurp! Fresh grapes very good. Fresh lychees would have been healthier.!
    Perhaps next time around, try local fruits – like red jambus ( a little more expensive) and white rambutans.
    Majulah Singapura!

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