A National Day Dessert

We had family and friends over for National Day dinner and parade-watching on the goggle box. (Wasn’t this year’s just splendid?)

Anyway, earlier in the afternoon, Athos, Porthos and I created this patriotic and healthy dessert using grapes and canned lychees. Simple fun, and I must say the end result looked pretty decent too. 🙂

Happy 44th birthday Singapore!

Fruity flag

One response to “A National Day Dessert

  1. Slurp! Slurp! Fresh grapes very good. Fresh lychees would have been healthier.!
    Perhaps next time around, try local fruits – like red jambus ( a little more expensive) and white rambutans.
    Majulah Singapura!

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